Keto Bacon & Egg Muffins
Perfect grab-and-go low-carb breakfast packed with protein and healthy fats to start your day.
Ingredients
- 6 large eggs
- 4 slices turkey bacon, cooked and crumbled
- 1/2 cup shredded cheddar cheese
- 1/4 cup spinach, chopped
- Salt and pepper
Instructions
- Preheat oven to 375°F.
- Whisk eggs in a bowl and season.
- Stir in bacon, cheese, and spinach.
- Pour into a greased muffin tin.
- Bake for 18-20 minutes until set.